We have a few Saturday morning treats for you this weekend, all the usual favourites plus: 


Guest Cafe from Becky’s Kitchen Becky Craven is guest chef in the cafe. On the menu.. 

* Apple juice, fair trade tea and coffee.  

* The usual: Bacon and/or Egg baps
* Breakfast bap: bacon, egg and slow roasted tomato
* Veggie Bap: Crudges halloumi, garlicky spinach and slow roasted tomato
* On Toast: Garlicky spinach or Mushrooms with poached eggs
* The Whole lot, on a plate:
  Bacon/halloumi, poached or fried egg, slow roasted tomato, spinach, mushrooms and buttered toast

Dough making at 10am – Grown ups and little ones, don’t miss the chance to come and get some baking tips from the very lovely Kate Heath, pastry chef (formerly at Claridges), make some dough and take it home to cook up a feast 

Coopers’ Oxfordshire Meats – We will be selling the Coopers’ delicious meat and Camilla and Roly’s lamb this weekend. Jane can get you local beef too. Contact them directly for pre-orders Jane asap – Tel 01865 340935 / Email mcandjcooper@btinternet.com / Camilla & Roly asap and definitely before Thursday – Tel 07776 393072 / Email camillaandroly@gmail.com

Cards & Stationery – Becky Chambers has just set up her own small business selling cards and stationery, stock up your card supply and get some great value gifts

Cakes Becky Craven will be baking up a storm, find her cakes at the cafe